Truffles
Date:
February 1, 2012 - 6:00pm - 8:30pm
This is the season for harvesting magical Oregon truffles. In this class, we will discuss how to use and store truffles. We teach you how to utilize them in a butter compound for many culinary applications. We will enjoy pasta, risotto, and frittata adorned with shaved truffles. Come and enjoy photos and stories from my recent truffle hunting experience in the Piedmont region of Italy. $39.95

