In this class we will prepare three entrees: a seafood, a chicken, and a beef. Each of these entrees have great flavor, they are very popular Italian entrees, and best they are quick and easy to make which is perfect for your busy schedule.
- Tuscan Chicken with Olives and Tomatoes
- Beef Cutlets with Balsamic Reduction
- Prawns with Tomatoes and Cannellini Puree